News Summary
Hilton Head Island’s Bad Biscuit has been named one of the top 12 biscuit restaurants in the South by Southern Living magazine. Known for its adventurous biscuits and customizable comfort food options, this eatery offers a unique dining experience. Founded by Dave Peck in 2019, Bad Biscuit combines traditional Southern ingredients with modern twists to provide innovative dishes. Its consistent commitment to culinary excellence ensures that both locals and tourists can enjoy a delightful array of southern flavors in a funky and inviting atmosphere.
Hilton Head Island Recognized for Culinary Excellence
Hilton Head Island’s Bad Biscuit has been honored as one of the top 12 biscuit restaurants in the South by Southern Living magazine, highlighting its creative approach to Southern cuisine. Located in Coligny Plaza, this popular eatery has distinguished itself with its adventurous biscuits and customizable comfort food options.
Bad Biscuit’s Unique Offerings
Bad Biscuit has gained a reputation for its bold and buttery biscuits, which form the core of its menu. Guests can enjoy a variety of dishes, such as the Hot Shot Chicken Biscuit, Fried Green Tomato Biscuit, and Pizza Biscuit, as well as create their own biscuit sandwiches to tailor to personal tastes. The menu also features an array of customizable grits bowls, ensuring a satisfying southern comfort food experience.
The restaurant operates daily from 8 a.m. to 3:30 p.m., making it a convenient dining option for both locals and tourists alike. With its eclectic interior decor, Bad Biscuit offers a funky vibe that adds to its unique personality and customer appeal.
A Local’s Vision
Founded in 2019 by Dave Peck, a long-time Hilton Head resident with nearly 50 years on the island, Bad Biscuit emerged from his passion for food and cooking. Originally an advertising professional, Peck transitioned into the culinary world to share his love for biscuits and southern classics. His vision has successfully translated into a restaurant that embraces the tradition of Southern biscuits with a modern twist.
Recognition Among Peers
The list compiled by Southern Living, which includes notable biscuit eateries such as Callie’s Hot Little Biscuit in Charleston, The Loveless Cafe in Nashville, and Biscuit Head in Asheville, showcases the competitive landscape of southern biscuit restaurants. Bad Biscuit earned its spot on the list through the admiration of esteemed chefs in the industry. Celebrities like Leslie Rohland of The Cottage Café in Bluffton have praised Bad Biscuit’s offerings, citing their buttery, fluffy, and slightly tangy texture.
Keeping the Menu Fresh
To keep patrons returning, Bad Biscuit features regular options along with a daily special known as the “Biscuit of the Day.” This initiative ensures that the menu remains exciting and caters to diverse cravings, reinforcing the restaurant’s dedication to culinary innovation.
Conclusion
With its recognition by Southern Living and its commitment to delivering unique, flavor-packed biscuits, Bad Biscuit stands as a prominent figure in the Southern dining scene. Its diverse menu, inviting atmosphere, and local ownership contribute to both community pride and culinary excellence in Hilton Head Island.
Deeper Dive: News & Info About This Topic
HERE Resources
Exciting New Food Venture by Local Restaurateur at Jarvis Creek General Store in Hilton Head Island
Additional Resources
- Southern Living: Best Biscuits in the South
- Island Packet: Local News
- The State: South Carolina News
- Eat It and Like It: Interview with Dave Peck
- Google Search: Hilton Head Island culinary excellence
Author: STAFF HERE HILTON HEAD
The HILTON HEAD STAFF WRITER represents the experienced team at HEREHiltonHead.com, your go-to source for actionable local news and information in Hilton Head Island, Beaufort County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as the RBC Heritage golf tournament, Hilton Head Island Wine & Food Festival, and the Gullah Celebration. Our coverage extends to key organizations like the Hilton Head Island-Bluffton Chamber of Commerce and Community Foundation of the Lowcountry, plus leading businesses in tourism and hospitality that power the local economy such as Sea Pines Resort and Sonesta Resort Hilton Head Island. As part of the broader HERE network, including HEREAiken.com, HEREBeaufort.com, HEREChapin.com, HERECharleston.com, HEREClinton.com, HEREColumbia.com, HEREGeorgetown.com, HEREGreenwood.com, HEREGreenville.com, HEREHiltonHead.com, HEREIrmo.com, HEREMyrtleBeach.com, HERENewberry.com, HERERockHill.com, and HERESpartanburg.com, we provide comprehensive, credible insights into South Carolina's dynamic landscape.
